Grilled pumpkin, tofu & bulgur salad
Grilled pumpkin, tofu & bulgur salad No ratings yet Print Recipe Pin Recipe Course Dinner, Meal prep option Servings 2Calories 360 kcal Ingredients 1x2x3xIngredients500 g pumpkin, cubed1 tbsp sweet
Grilled pumpkin, tofu & bulgur salad No ratings yet Print Recipe Pin Recipe Course Dinner, Meal prep option Servings 2Calories 360 kcal Ingredients 1x2x3xIngredients500 g pumpkin, cubed1 tbsp sweet
Asian style scrambled eggs Try scrambled eggs oriental style No ratings yet Print Recipe Pin Recipe Prep Time 5 minutes minsCook Time 10 minutes minsTotal
Salmon, potato & asparagus bake No ratings yet Print Recipe Pin Recipe Course Dinner, Meal prep option Servings 1Calories 416 kcal Ingredients 1x2x3xIngredients450 g potatoes, quartered3 tbsp olive oil2 garlic cloves,
Chicken, potato and veggie curry No ratings yet Print Recipe Pin Recipe Prep Time 10 minutes minsCook Time 20 minutes minsTotal Time 30 minutes mins
Vegetable fried rice noodles No ratings yet Print Recipe Pin Recipe Prep Time 10 minutes minsCook Time 15 minutes minsTotal Time 25 minutes mins Course
A Symphony of Nutrients Creamy Prawn Noodles are a wellspring of vital nutrients when made with conscious ingredient choices. Opting for whole wheat noodles or
Meal prep friendly beef & lentil bolognese No ratings yet Print Recipe Pin Recipe Prep Time 10 minutes minsCook Time 40 minutes minsTotal Time
Beef is a valuable source of high-quality protein, making it an essential part of many diets, especially for those focused on health, fitness, and weight
Vegetables are fundamental to a healthy diet, offering a range of benefits due to their high nutrient density. They are rich in essential vitamins and
Lentils are a highly nutritious and versatile food that can greatly enhance the nutritional value of a diet. They are a rich source of plant-based
Chicken nuggets Homemade chicken nuggets offer a healthier and more nourishing alternative to their store-bought counterparts. Crafted from fresh, lean cuts of chicken breast, they
Roasted salmon tray No ratings yet Print Recipe Pin Recipe Course Dinner Servings 1Calories 481 kcal Ingredients 1x2x3x450 g Carrots4 Red onions400 g Cannellini beans, drained2 tbsp Olive oil1 tbsp Fennel seed4 Salmon fillets1 Lemon1 Bunch Parsley Instructions Preheat