Easy greek zoodle salad

Easy greek zoodle salad

Take a mini summer Greek Island holiday, with this low carb, tasty and nutritious salad
Prep Time 10 minutes
Cook Time 11 minutes
Total Time 21 minutes
Course Lunch
Servings 2
Calories 241 kcal

Ingredients
  

What you need for the salad

  • 1 cucumber
  • 250 g cherry tomatoes
  • 2 spring onions
  • 100 g feta cheese
  • 30 g black olives

What you need for the dressing

  • 1 tsp dried oregano
  • 1 tbsp lemon juice
  • 2 tsp olive oil
  • 1 large garlic clove, crushed

Instructions
 

  • Cut the ends of the cucumber and spiralize it into a bowl. Cut the cucumber “noodles” in 2-3 parts, to shorten them.   Cut the cherry tomatoes in halves, chop the spring onions, and cut the feta into cubes. Add everything to the cucumber.   In a cup or small bowl, mix the ingredients of the dressing, then drizzle over the salad and mix gently. Divide between two plates and serve.   This salad is also a perfect side for grilled meats. Key features • Vegetarian • Low carb • Gluten free • Quick and easy

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