![Juicy peace of salmon on bed of cauliflower fried rice.](https://angedim.com/wp-content/uploads/2020/06/sesame-garlic-salmon-1-700x700.jpg)
Sesame ginger salmon
High in omega 3 fatty acids, this is the perfect dish to serve up post-workout for muscle repair and easing inflammation.
Ingredients
What you need
- 140 g Salon fillets
For the marinade
- 2 tbsp soy sauce
- 2 tsp rice vinegar
- 2 tbsp sesame oil
- 2 tbsp honey
- 2 tsp cloves garlic, minced
- 1 ginger, grated
- 1 sesame seeds
- 4 green onions, minced (or finely sliced)
Instructions
- In a medium bowl, whisk together all the marinade ingredients. Place the salmon in a large bowl, and cover with the marinade. Leave to rest for at least 30 minutes to overnight. Preheat oven to 400F (200C). Place the salmon fillets with the marinade onto a prepared baking dish and bake for about 20 minutes, until salmon is cooked through. Serve salmon immediately with Egg Fried Cauliflower Rice.
Nutrition
Serving: 4gCalories: 424kcalCarbohydrates: 17gProtein: 39gFat: 25g
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