Goats cheese and walnut salad

Goats cheese salad

 

Goats cheese salad

Goats cheese and walnut salad

The prefect salad to impress your guests
Course Lunch, Meal prep option
Cuisine Italian
Servings 2
Calories 379 kcal

Ingredients
  

Ingredients

  • 100 g mix salad leaves
  • 1 ripe pear
  • 2 tbsp lemon juice
  • 100 g goats cheese
  • 30 g walnuts
  • 1 tbsp honey
  • 1 tbsp olive oil

Instructions
 

  • Divide the salad leaves onto 2 plates. 
    Goats cheese salad
  • Peel the pear, and cut into quarters, cut out the seed nests, cut the quarters into bite-size pieces.
  • Transfer into a bowl and drizzle with lemon juice.
  • Take the pears out of the lemon juice and add them to the salad leaves. 
  • In the bowl with lemon juice, add honey, olive oil, and salt, to taste.
  • Mix well and set aside. 
  • Crumble the goat cheese over the salads and top with chopped walnuts.
  • Drizzle with the earlier made dressing and serve.

Notes

Key Features
  • Gluten Free
  • Vegetarian
  • Quick and easy
  • Contains nuts
I’m on Youtube! Please help grow awareness of health, lifestyle and well-being holistically, and follow my YouTube channel here.
 
As a gift, please download this as a thank you. Download your FREE Fat Loss Recipe book here.
Keyword dairyfree, healthy, highprotein, meal prep, Salad

Leave a Reply