Mediterranean chicken salad

Mediterranean salad with veggies and fetta

Mediterranean salad with veggies and fetta

Mediterranean chicken salad

Mediterranean chicken salad
Servings 2
Calories 381 kcal

Ingredients
  

For the dressing

  • 2 tbsp Lemon juice
  • 2 tbsp Olive oil
  • 1/4 tsp Herbs de provence
  • 1 tsp Minced garlic
  • 1 tbsp Apple cider vinegar

For the salad

  • 300 g Chicken breast cooked and chopped
  • 30 g Feta cheese crumbled
  • 2 cup Iceberg lettice chopped
  • Handful or parsley - chopped
  • Handful or basil - chopped
  • 1 Small red onion
  • 1/4 Cucumber
  • 6 Cherry tomatoes
  • 10 Black olives

Instructions
 

  • First prepare the dressing by mixing all the dressing ingredients together in a cup. Season to taste with salt and pepper. Next, prepare and chop all the salad ingredients and place in a bowl. Pour over the dressing and mix well. Divide between two bowls and serve. • Gluten free • Low carb • High protein • Quick
    Mediterranean salad with veggies and fetta