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Peanut butter protein fluff
Greek yogurt has emerged as a superstar in the world of health foods, and for good reason
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Course
Appetizer, Breakfast, cleandessert
Cuisine
American, dessert, healthy
Servings
2
Calories
244
kcal
Ingredients
1x
2x
3x
1
cup
full-fat Greek yoghurt
2
tbsp
peanut butter or almond butter
2
tbsp
Stevia
1.5
cup
Blueberries or strawberries to garnish
What you will need
Instructions
Add the yoghurt, nut butter and stevia into a small mixing bowl and whisk together using a hand mixer, until fluffy.
Transfer the mix into a bowl and top with your favourite toppings to serve.
What you need to do
Notes
Gluten-Free
Low carb
Vegetarian
Made under 30 minutes
Contains nuts
Nutrition
Calories:
244
kcal
Carbohydrates:
9
g
Protein:
9
g
Fat:
20
g
Keyword
berries, Breakfast, Cleaneating
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