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–+ servings

Chocolate protein cookies

Embracing the comforting embrace of homemade treats doesn't have to mean sidelining your health and wellness goals.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Treats
Cuisine cleaneats, dessert
Servings 10
Calories 212 kcal

Ingredients
  

What you need...

  • 80 g Coconut oil, room temperature
  • 120 g Coconut sugar
  • 100 g Cashew butter
  • 45 g Cacao powder
  • 55 g Oat flour
  • 25 g Chocolate whey protein or vegan protein
  • Pinch of salt

Instructions
 

  • Preheat the oven to 360F (180C). 
  • Place the coconut oil, coconut sugar and cashew butter in a food processor or high-speed blender and blitz until smooth.
  • Then, add the cacao powder, oat flour, whey, and salt, and blitz again until well combined. 
  • Prepare a baking tray lined with baking paper. Scoop out the dough with a spoon and create ten cookie shapes on the paper — bake in the oven for about 10 minutes. 
  • Take the cookies out of the oven to completely cool on the tray (about 20 mins) before touching them.
  • They will be very delicate, so it is important to cool completely before enjoying. 
  • Optional: decorate with melted dark chocolate (not included in macro information).

Notes

Key Features:

  • Meal prep (snack ready)
  • Quick and easy
  • Can become vegan

Nutrition

Serving: 1gCalories: 212kcalCarbohydrates: 21gProtein: 6gFat: 14g
Keyword baking
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